[Webinar] Membrane Solutions for High Protein Dairy & Beverages
As consumer demand for high-protein foods and beverages continues to rise, processors are seeking efficient, scalable solutions to enrich protein content while maintaining product quality.
Watch the “Boosting Protein Naturally: Membrane Solutions for High-Protein Dairy & Beverages” webinar to learn about the latest advancements in dairy market and membrane solutions for protein standarlization!
What you will learn in the webinar:
In this webinar, our experts will explore how our membrane solutions enable natural protein concentration in milk, whey, and plant-based beverages. Discover how these technologies can help you:
Speaker bio
Paolo Sudati
Project and Key Account Manager
– PCI Membranes
Piotr Bruzda
Process & Application Manager
– PCI Membranes
With over 50 years of filtration experience, PCI Membranes® has proven their ability to solve the most challenging applications. We provide the dairy industry with membranes and optimised solutions for their process, water and wastewater needs, addressing both the total cost of ownership and performance criteria.
